Join Avery Robinson, a culinary historian, co-founder of Rye Revival, and manager of Black Rooster Food, to make some of the most popular Jewish foods! In this session, Avery will demonstrate how to make your own bagels and homemade gravlax. $40 members / $50 nonmembers
Celebrate Shabbat with classical music, food, and friends! The event will begin with a 45-minute concert in our Library, followed by dinner, with fish and dairy options. Advance registration required. $25 members / $30 nonmembers